1. Front Porch
  2. Harry L. Watson
  3. pp. 2-5
  4. DOI: 10.1353/scu.2012.0018
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  1. "The Deepest Reality of Life": Southern Sociology, the WPA, and Food in the New South
  2. Marcie Cohen Ferris
  3. pp. 6-31
  4. DOI: 10.1353/scu.2012.0020
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  1. Tradition, Treme, and the New Orleans Renaissance: Lolis Eric Elie
  2. Sara B. Franklin
  3. pp. 32-44
  4. DOI: 10.1353/scu.2012.0012
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  1. "She Ought to Have Taken Those Cakes": Southern Women and Rural Food Supplies
  2. Rebecca Sharpless
  3. pp. 45-58
  4. DOI: 10.1353/scu.2012.0014
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  1. Theodore Peed's Turtle Party
  2. Bernard L. Herman
  3. pp. 59-73
  4. DOI: 10.1353/scu.2012.0015
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  1. "Boomtown Rabbits": The Rabbit Market in Chatham County, North Carolina, 1880-1920
  2. Will Sexton
  3. pp. 74-95
  4. DOI: 10.1353/scu.2012.0016
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  1. Vimala Cooks, Everybody Eats
  2. Shannon Harvey
  3. pp. 96-103
  4. DOI: 10.1353/scu.2012.0017
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  1. The Case of the Wild Onions: The Impact of Ramps on Cherokee Rights
  2. Courtney Lewis
  3. pp. 104-117
  4. DOI: 10.1353/scu.2012.0019
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  1. Chocolate Pie
  2. Michael Chitwood
  3. p. 118
  4. DOI: 10.1353/scu.2012.0011
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  1. About the Contributors
  2. p. 119
  3. DOI: 10.1353/scu.2012.0013
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