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- Southern Cultures
- The University of North Carolina Press
- Article
- How the Sausage Is Made: Notes on Craft and Context Volume 28, Number 1, Spring 2022, pp. 6-23
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This issue contains 11 articles in total
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- Contributors
- Portal
- Reading Foxfire
- Craft or Curse? How Barbecue Became Cool
- Preserving Black Crafts and Legacies
- Listen, Consider, Evolve
- Natural-Born Subversive: Dede Styles on Living and Dyeing in Swannanoa, North Carolina
- Art & Alchemy: North Carolina Repair Professionals
- Quilts, Social Engineering, and Black Power in the Tennessee Valley
- How the Sausage Is Made: Notes on Craft and Context
- To Repair a Broken World
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