In this Issue
Published quarterly by UNC's Center for the Study of the American South, Southern Cultures assembles a rich forum of animated, voices discussing all aspects of southern life. Compiling the best of academic and general interest writing, each issue features insightful articles, entertaining columns, and captivating photographs--all bound in an award-winning design. Regular features survey southern foods, personal reminiscences, and contemporary trends.
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The University of North Carolina Pressviewing issue
Volume 15, Number 4, Winter 2009Table of Contents
- Front Porch
- pp. 1-2
- DOI: https://doi.org/10.1353/scu.0.0088
- The Edible South
- pp. 3-27
- DOI: https://doi.org/10.1353/scu.0.0076
- Gravy
- p. 129
- DOI: https://doi.org/10.1353/scu.0.0082
- Red Gravy
- pp. 133-136
- DOI: https://doi.org/10.1353/scu.0.0086
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The Edible South's Special DVD
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Copyright © 2008 Center for the Study of the American South.