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Table of Contents

  1. Rhetoric and Epistemology in Early Printed Recipe Collections
  2. Robert Appelbaum
  3. pp. 1-35
  4. DOI: https://doi.org/10.1353/jem.2003.0008
  5. restricted access
  1. Printed Communities: Domestic Management Texts in the Eighteenth Century
  2. Sandra Sherman
  3. pp. 36-67
  4. DOI: https://doi.org/10.1353/jem.2003.0011
  5. restricted access
  1. “All times are present to her”: Femininity, Temporality, and Libertinage in Diderot’s “Sur les femmes”
  2. Natania Meeker
  3. pp. 68-100
  4. DOI: https://doi.org/10.1353/jem.2003.0013
  5. restricted access
  1. Legitimacy and Nationalism in the Almanach des Gourmands (1803–1812)
  2. Julia Abramson
  3. pp. 101-135
  4. DOI: https://doi.org/10.1353/jem.2003.0016
  5. restricted access
  1. Redefining, Rediscovering, and Rewriting Early Modern London
  2. Rachel D. Ramsey
  3. pp. 136-153
  4. DOI: https://doi.org/10.1353/jem.2003.0001
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  1. Imaginary Betrayals: Subjectivity and the Discourses of Treason in Early Modern England by Karen Cunningham (review)
  2. Harry Keyishian
  3. pp. 154-157
  4. DOI: https://doi.org/10.1353/jem.2003.0004
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  1. Quoting Shakespeare: Form and Culture in Early Modern Drama by Douglas Bruster (review)
  2. William N. West
  3. pp. 158-161
  4. DOI: https://doi.org/10.1353/jem.2003.0007
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  1. Contributors
  3. pp. 162-163
  4. DOI: https://doi.org/10.1353/jem.2003.0010
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