In this Issue
For current issues, please visit the Scholarly Publishing Collective (see link below under "Additional Materials"). Journal of Eastern Mediterranean Archaeology and Heritage Studies is a peer-reviewed journal devoted to traditional, anthropological, social, and applied archaeologies of the Eastern Mediterranean, encompassing both prehistoric and historic periods. The journal’s geographic range spans three continents and brings together, as no academic periodical has done before, the archaeologies of Greece and the Aegean, Anatolia, the Levant, Cyprus, Egypt, and North Africa.
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Penn State University Pressviewing issue
Volume 9, Number 4, 2021Table of Contents
pp. 313-335
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View “Ruined Cities in Cyprus” : How a Three-Hundred-Word Letter Kick-Started the Preservation of Cyprus’s Medieval Structures
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“Ruined Cities in Cyprus” : How a Three-Hundred-Word Letter Kick-Started the Preservation of Cyprus’s Medieval Structures
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pp. 336-375
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View Hidden Mediterranean History/Histories: The Church of the Panagia tou Potamou in Kazafani (Ozanköy), Cyprus
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Hidden Mediterranean History/Histories: The Church of the Panagia tou Potamou in Kazafani (Ozanköy), Cyprus
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pp. 376-394
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View Microhistory in Archaeology and its Contribution to the Archaeological Research : The Burial from “The Cave of the Warrior” as a Test Case
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Microhistory in Archaeology and its Contribution to the Archaeological Research : The Burial from “The Cave of the Warrior” as a Test Case
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pp. 395-414
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View The Imperial Cult Meets Judaism: The Stepped Pools Adjacent to the Augusteum at Samaria-Sebaste
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The Imperial Cult Meets Judaism: The Stepped Pools Adjacent to the Augusteum at Samaria-Sebaste
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Excavations at Tel Kabri: The 2005–2011 Seasons ed. by Assaf Yasur-Landau and Eric H. Cline (review)
pp. 415-417
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View Excavations at Tel Kabri: The 2005–2011 Seasons ed. by Assaf Yasur-Landau and Eric H. Cline (review)
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Excavations at Tel Kabri: The 2005–2011 Seasons ed. by Assaf Yasur-Landau and Eric H. Cline (review)
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pp. 418-420
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View The Story of Garum: Fermented Fish Sauce and Salted Fish in the Ancient World by Sally Grainger (review)
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The Story of Garum: Fermented Fish Sauce and Salted Fish in the Ancient World by Sally Grainger (review)
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| ISSN | 2166-3556 |
|---|---|
| Print ISSN | 2166-3548 |
| Launched on MUSE | 2021-11-23 |
| Open Access | No |
| Archive Status | Archived 2024 |
Copyright
Copyright © The Pennsylvania State University Press
