1. Contributors
  2. DOI: 10.1353/apr.2005.0000
  3. restricted access contents
  1. Food Safety and the Development of Regulatory Institutions in China
  2. Waikeung Tam, Dali Yang
  3. pp. 5-36
  4. DOI: 10.1353/apr.2005.0001
  5. restricted access contents
  1. Cornering the Market: State Strategies for Controlling China’s Commercial Media
  2. Ashley Esarey
  3. pp. 37-83
  4. DOI: 10.1353/apr.2005.0002
  5. restricted access contents
  1. Brewing Tensions While Maintaining Stabilities: The Dual Role of the Hukou System in Contemporary China
  2. Fei-Ling Wang
  3. pp. 85-124
  4. DOI: 10.1353/apr.2005.0003
  5. restricted access contents
  1. Elections, Governance, and Accountability in Rural China
  2. Fubing Su, Dali Yang
  3. pp. 125-157
  4. DOI: 10.1353/apr.2005.0004
  5. restricted access contents
  1. Resources and Strategies: Conflicts and its Consequences in the Chinese Real Estate Market
  2. Tianfu Wang, Bobai Li
  3. pp. 159-181
  4. DOI: 10.1353/apr.2005.0005
  5. restricted access contents
  1. Cashing Out: Survival Crises Faced by Shareholding Cooperatives in Shanghai
  2. Jin Zeng
  3. pp. 183-208
  4. DOI: 10.1353/apr.2005.0006
  5. restricted access contents
  1. Securing a Rural Land Market: Political-Economic Determinants of Institutional Change in China’s Agriculture Sector
  2. Gregory T. Chin
  3. pp. 209-244
  4. DOI: 10.1353/apr.2005.0007
  5. restricted access contents