In this Issue
Criticism provides a forum for current scholarship on literature, media, music and visual culture. A place for rigorous theoretical and critical debate as well as formal and methodological self-reflexivity and experimentation, Criticism aims to present contemporary thought at its most vital.
published by
Wayne State University Pressviewing issue
Volume 59, Number 4, Fall 2017Table of Contents
Articles

-
View Some Stylistic Considerations of Free Indirect Discourse in Film Adaptations of Flaubert's Madame Bovary
-
Download Some Stylistic Considerations of Free Indirect Discourse in Film Adaptations of Flaubert's Madame Bovary
- Save Some Stylistic Considerations of Free Indirect Discourse in Film Adaptations of Flaubert's Madame Bovary

-
View Eats Well with Others: Culinary Skepticism in As You Like It and Montaigne's "Of Experience"*
-
Download Eats Well with Others: Culinary Skepticism in As You Like It and Montaigne's "Of Experience"*
- Save Eats Well with Others: Culinary Skepticism in As You Like It and Montaigne's "Of Experience"*
Reviews
Previous Issue
Next Issue
ISSN | 1536-0342 |
---|---|
Print ISSN | 0011-1589 |
Launched on MUSE | 2018-12-03 |
Open Access | No |