In this Issue
Established in 1889, The Jewish Quarterly Review is the oldest English-language journal in the field of Jewish studies. JQR preserves the attention to textual detail so characteristic of the journal in the past, while attempting now to reach a wider and more diverse audience. In each quarterly issue of JQR the ancient stands alongside the modern, the historical alongside the literary, the textual alongside the contextual, the past alongside the present.
published byUniversity of Pennsylvania Press
viewing issueVolume 104, Number 1, Winter 2014
Table of Contents
- More Than Recipes: Kosher Cookbooks as Historical Texts
- pp. 24-37
- DOI: 10.1353/jqr.2014.0005
- View | Download |
Copyright © Center for Advanced Judaic Studies, University of Pennsylvania.