+ MUSE Alert

In this Issue

Table of Contents

  1. Developing the Brand: The Case of Alcohol, 1800-1880
  2. Paul Duguid
  3. pp. 405-441
  4. restricted access
  1. Sophisticates or Dupes? Attitudes toward Food Consumers in Edwardian Britain
  2. Michael French, Jim Phillips
  3. pp. 442-470
  4. restricted access
  1. Americans in Paris: The J. Walter Thompson Company in France, 1927-1968
  2. Clark Eric Hultquist
  3. pp. 471-501
  4. restricted access
  1. High-Tech Corporatism: Management--Employee Relations in U.S. Electronics Firms, 1920s-1960s
  2. Christophe Lecuyer
  3. pp. 502-520
  4. restricted access
  1. Regionalism in Stanford's Contribution to the Rise of Silicon Valley
  2. Stephen B. Adams
  3. pp. 521-543
  4. restricted access
  1. European Banks and the American Challenge: Competition and Cooperation in International Banking under Bretton Woods (review)
  2. Steven Toms
  3. pp. 544-546
  4. restricted access
  1. A World Safe for Capitalism: Dollar Diplomacy and America's Rise to Global Power (review)
  2. William R. Childs
  3. pp. 546-548
  4. restricted access
  1. High-Tech Trade Wars: U.S.-Brazilian Conflicts in the Global Economy (review)
  2. Marshall C. Eakin
  3. pp. 548-550
  4. restricted access
  1. Corn and Capitalism: How a Botanical Bastard Grew to Global Dominance (review)
  2. Terence Kehoe
  3. pp. 550-551
  4. restricted access
  1. Back-Alley Banking: Private Entrepreneurs in China (review)
  2. Christopher A. Reed
  3. pp. 552-553
  4. restricted access
  1. Hosiery and Knitwear: Four Centuries of Small-Scale Industry in Britain, c. 1589-2000 (review)
  2. Roy A. Church
  3. pp. 554-555
  4. restricted access
  1. Framing Production: Technology, Culture, and Change in the British Bicycle Industry (review)
  2. Ulrich Wengenroth
  3. pp. 556-557
  4. restricted access
  1. Fabricating Women: The Seamstresses of Old Regime France, 1675-1791 (review)
  2. James B. Collins
  3. pp. 557-559
  4. restricted access
  1. Fashion Under the Occupation (review)
  2. Steven Zdatny
  3. pp. 559-561
  4. restricted access
  1. National Cultures and International Competition: The Experience of Schering AG, 1851-1950 (review)
  2. Declan O'Reilly
  3. pp. 561-563
  4. restricted access
  1. I Volti di Proteo: Storia della piccola impresa in Italia nel novecento (review)
  2. Giorgio Riello
  3. pp. 563-565
  4. restricted access
  1. Organizing America: Wealth, Power, and the Origins of American Capitalism (review)
  2. K. Austin Kerr
  3. pp. 565-566
  4. restricted access
  1. Translating Property: The Maxwell Land Grant and the Conflict over Land in the American West, 1840-1900 (review)
  2. Greg Hise
  3. pp. 567-569
  4. restricted access
  1. Scientists, Business, and the State, 1890-1960 (review)
  2. Albert J. Churella
  3. pp. 569-571
  4. restricted access
  1. Deceit and Denial: The Deadly Politics of Industrial Pollution (review)
  2. Brian Black
  3. pp. 571-573
  4. restricted access
  1. Making Sweatshops: The Globalization of the U.S. Apparel Industry (review)
  2. Sanjay Marwah
  3. pp. 573-575
  4. restricted access