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In this Issue

Table of Contents

  1. Gallo Pinto: Tradition, Memory, and Identity in Costa Rican Foodways
  2. Theresa Preston-Werner
  3. pp. 11-27
  4. DOI: https://doi.org/10.1353/jaf.0.0043
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  1. Vernacular Health Moralities and Culinary Tourism in Newfoundland and Labrador
  2. Holly Everett
  3. pp. 28-52
  4. DOI: https://doi.org/10.1353/jaf.0.0048
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  1. Whispers in an Ice Cream Parlor: Culinary Tourism, Contemporary Legends, and the Urban Interzone
  2. Bill Ellis
  3. pp. 53-74
  4. DOI: https://doi.org/10.1353/jaf.0.0053
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  1. The Essential Idea of the Blues Formula: A Response to David Evans
  2. Michael Taft
  3. pp. 75-80
  4. DOI: https://doi.org/10.1353/jaf.0.0058
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  1. Ġorġ Mifsud-Chircop (1951–2007)
  2. Ulrich Marzolph
  3. pp. 81-82
  4. DOI: https://doi.org/10.1353/jaf.0.0062
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  1. 1951 Edinburgh People’s Festival Ceilidh, and: Gaelic Songs of Scotland: Women at Work in the Western Isles (review)
  2. Heather Sparling
  3. pp. 83-85
  4. DOI: https://doi.org/10.1353/jaf.0.0066
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  1. It’s Time for Another One: Folksongs from the South Coast of Newfoundland—Ramea and Grole (review)
  2. I. Sheldon Posen
  3. pp. 85-87
  4. DOI: https://doi.org/10.1353/jaf.0.0071
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  1. Arctic Son (review)
  2. Michael Robert Evans
  3. pp. 90-91
  4. DOI: https://doi.org/10.1353/jaf.0.0051
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  1. Key Ingredients: America by Food (review)
  2. Yvonne R. Lockwood, Lucy M. Long
  3. pp. 92-95
  4. DOI: https://doi.org/10.1353/jaf.0.0056
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  1. Iowa Place-based Foods (review)
  2. Lucy M. Long
  3. pp. 95-97
  4. DOI: https://doi.org/10.1353/jaf.0.0064
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  1. Work is Art and Art is Work: The Art of Handcrafted Instruments (review)
  2. John B. Wolford
  3. pp. 97-99
  4. DOI: https://doi.org/10.1353/jaf.0.0069
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  1. Legendary Hawai‘i and the Politics of Place: Tradition, Translation, and Tourism (review)
  2. Amy Ku‘uleialoha Stillman
  3. pp. 100-102
  4. DOI: https://doi.org/10.1353/jaf.0.0044
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  1. Once upon a Virus: AIDS Legends and Vernacular Risk Perception (review)
  2. Gary Alan Fine
  3. pp. 102-103
  4. DOI: https://doi.org/10.1353/jaf.0.0049
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  1. Witching Culture: Folklore and Neo-Paganism in America (review)
  2. Gary Alan Fine
  3. pp. 103-104
  4. DOI: https://doi.org/10.1353/jaf.0.0054
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  1. The Land of Remorse: A Study of Southern Italian Tarantism (review)
  2. Steve Siporin
  3. pp. 104-106
  4. DOI: https://doi.org/10.1353/jaf.0.0059
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  1. Bluegrass: A History (review)
  2. Matt Meacham
  3. pp. 106-108
  4. DOI: https://doi.org/10.1353/jaf.0.0063
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  1. Encyclopedia of Folk Medicine: Old World and New World Traditions (review)
  2. Chris Goertzen
  3. pp. 110-111
  4. DOI: https://doi.org/10.1353/jaf.0.0072
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  1. Carville: Remembering Leprosy in America (review)
  2. Chris Goertzen
  3. pp. 111-112
  4. DOI: https://doi.org/10.1353/jaf.0.0047
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  1. Tobacco Harvest: An Elegy (review)
  2. John B. Wolford
  3. pp. 112-114
  4. DOI: https://doi.org/10.1353/jaf.0.0052
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  1. African Folklore: An Encyclopedia (review)
  2. Yves Laberge
  3. pp. 114-115
  4. DOI: https://doi.org/10.1353/jaf.0.0057
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  1. Words on Fire: The Unfinished Story of Yiddish (review)
  2. Daniel J. Gilman
  3. pp. 115-116
  4. DOI: https://doi.org/10.1353/jaf.0.0061
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  1. MennoFolk: Mennonite and Amish Folk Traditions (review)
  2. Alan L. Chan
  3. pp. 116-117
  4. DOI: https://doi.org/10.1353/jaf.0.0065
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  1. Bodies: Sex, Violence, Disease, and Death in Contemporary Legend (review)
  2. Stiofán Ó Cadhla
  3. pp. 117-118
  4. DOI: https://doi.org/10.1353/jaf.0.0070
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  1. Types of the Folktale in the Arab World: A Demographically Oriented Tale-Type Index (review)
  2. David Elton Gay
  3. pp. 118-119
  4. DOI: https://doi.org/10.1353/jaf.0.0045
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  1. Good Humor, Bad Taste: A Sociology of the Joke (review)
  2. Elliott Oring
  3. pp. 119-121
  4. DOI: https://doi.org/10.1353/jaf.0.0050
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  1. Introduction
  2. Lucy M. Long
  3. pp. 3-10
  4. DOI: https://doi.org/10.1353/jaf.0.0068
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  1. Information about Contributors
  2. pp. 122-123
  3. DOI: https://doi.org/10.1353/jaf.0.0055
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