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Index of Subjects
- Zapf Chancery Publishers Africa
- Chapter
- Additional Information
Index Catering quality in Prisons 17, 88, 91, 137 Conceptual Framework of the Study 14 Cooking Equipments in prisons 84, 102 Cooks Relationship with prisoners 77, 82 Correlations 115 Data Analysis and Presentation 59 Data Analysis Procedure 54 Data Collection and Instruments 49 Descriptive Statistics 60 Diet Penal 43 Dining in Prisons 104 Food Cultural Significance 36 Food Preparation in Prisons 76, 80 Food Punishment in Prisons 34 Food Served in American Prisons 22 Food Served in African Prisons 24 Food Served in British Prisons 23 Food Service in Prisons 40, 87, 95-101, 109, 134 Food Storage in Prisons 107 Further Research Suggestions 114 Hypotheses 9 Independent Samples T-Test 56, 124 Inferential Statistics 113 Ingredients Used for Cooking In Prisons 86 Kenya Prisons Act Cap 90 28 Literature Review 17 Meals Number and Timing 42, 87, 94 Multiple Regression Analysis 55, 114 Nutrition Prison 31, 32 Nutrition of Adults Prisoners 32 Nutritive Value of Food Served to Prisoners 66 Objectives of Research 8 Index of Subjects The Quality of Catering in Kenyan Prisons One-WayANOVATechnique 56, 122 Preparation of Prisons’ Food 37, 132 Prison Special Meals Prison Food Menu 26, 136 Prisoners’ Body Composition 33 Prisoners Personal Information 60 Prisoners Questionnaires 145 Problem Statement 5 Purposes of Food Service in Prisons 69 R Square 121 Recommendation to Government of Kenya 143 Recommendation to Kenya Prisons Service Department 142 Reinforcement Theory 12 Research Design 46 Research Discussion, Conclusions and Recommendation 129 Research Instruments 49 Research Methodology 45 Research Questions 9 Research Pilot Test 54 Research Primary Data and Sources 52 Research Secondary Data and Sources 53 Response Rate of Research Questionnaires 60 Sample Size 48 Sampling Frame 47 Sampling Procedure 48 Scale of Diet 42 Sensory Characteristics Food Served to Prisoners 29, 72 SERVQUAL Model 18 Study Area 45 Study Assumptions 10 Study Challenges 12 Study Purpose 8 Study Rationale 10 Study Significance 10 Study Scope 11 Target Population 47 Tests of Research Hypothesis 119 Theoretical Framework of the Study 12 Type of Food Served to Prisoners 22, 64, 131 Water Storage in Prisons 108 184 ...