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Table of Contents

  1. Volume 54 Contents
  2. Edited by Jim Hills
  3. pp. 1-4
  4. DOI: https://doi.org/10.1353/jsw.2012.0032
  5. restricted access
  1. “A Never-Ending Source of Water”: Agriculture, Society, and Aquifer Depletion on the Coast of Hermosillo, Sonora
  2. José Luis Moreno
  3. pp. 545-568
  4. DOI: https://doi.org/10.1353/jsw.2012.0029
  5. restricted access
  1. Graveyards Are Filled with Sweet-Tooths and Gluttons: Culture and Food Risk in Sonora
  2. Sergio Alfonso Sandoval Godoy, Sandra Elvia Domínguez Ibáñez, Anayeli Cabrera Murrieta
  3. pp. 569-597
  4. DOI: https://doi.org/10.1353/jsw.2012.0027
  5. restricted access
  1. Traditional Regional Cuisine as an Element of Local Identity and Development: A Case Study from San Pedro El Saucito, Sonora, Mexico
  2. Juana María Meléndez Torres, Gloria María Cañez de la Fuente
  3. pp. 599-620
  4. DOI: https://doi.org/10.1353/jsw.2012.0030
  5. restricted access
  1. Wheat
  2. Bill Steen
  3. pp. 621-633
  4. DOI: https://doi.org/10.1353/jsw.2012.0028
  5. restricted access
  1. Who Are the “MSM”?: Sexual Identities, Social Class, and Strategies in the Fight against AIDS in Mexico
  2. Guillermo Núñez Noriega
  3. pp. 635-682
  4. DOI: https://doi.org/10.1353/jsw.2012.0031
  5. restricted access