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Table of Contents

  1. Greek Food After Mousaka : Cookbooks, "Local" Culture, and the Cretan Diet
  2. Eric L. Ball
  3. pp. 1-36
  4. DOI: https://doi.org/10.1353/mgs.2003.0003
  5. restricted access
  1. Close Encounters of the Common Kind: The Theoretical and Practical Implications of Popular Culture for Modern Greek Studies
  2. Franklin L. Hess
  3. pp. 37-66
  4. DOI: https://doi.org/10.1353/mgs.2003.0004
  5. restricted access
  1. The Unfinished ApeMediation and Modern Greek Identity in Iakovos Pitsipios's Ο Πίθηκος Ξούθ
  2. Klara L. O'Neill
  3. pp. 67-111
  4. DOI: https://doi.org/10.1353/mgs.2003.0007
  5. restricted access
  1. Gender Dualism in Cavafy's Erotic Poetry
  2. Despina Charalambidou-Solomi
  3. pp. 113-125
  4. DOI: https://doi.org/10.1353/mgs.2003.0008
  5. restricted access
  1. Between Skylla and Charybdis: Greek American Persephones in Helen Papanikolas's The Time of the Little Black Bird
  2. Maria Kotsaftis
  3. pp. 127-137
  4. DOI: https://doi.org/10.1353/mgs.2003.0006
  5. restricted access
  1. In the Shadow of the Holy Rock: Place and Memory in Anafiotika (review)
  2. Elizabeth Kirtsoglou
  3. pp. 139-141
  4. DOI: https://doi.org/10.1353/mgs.2003.0005
  5. restricted access
  1. Modern Greek Theatre: A Quest for Hellenism (review)
  2. Van Steen, Gonda Aline Hector, 1964-
  3. pp. 141-145
  4. DOI: https://doi.org/10.1353/mgs.2003.0009
  5. restricted access
  1. Historein: A Review of the Past and Other Stories (review)
  2. Anastasia N. Karakasidou
  3. pp. 145-147
  4. DOI: https://doi.org/10.1353/mgs.2003.0001
  5. restricted access
  1. Becoming a Subject: Political Prisoners During the Greek Civil War (review)
  2. Cyril Arvanitis
  3. pp. 148-151
  4. DOI: https://doi.org/10.1353/mgs.2003.0002
  5. restricted access