restricted access List of Recipes

From: The Turkey

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Historical Recipes à la daube Geese, Turkeys, and Capons à la Dobe  /  141 boiled Boiled Chickens and Turkies, the Dutch Way  /  142 Boiled Turkey and Fowl  /  142 boned Boned Turkey  /  142 braised Braised Turkey  /  143 croquettes Turkey or Chicken Croquettes  /  143 cutlets Turkey Cutlets  /  144 deviled Deviled Turkey’s Legs, with Chow Chow  /  144 eggs Turkey’s Eggs Sauce  /  144 Turkey, Geese, and Duck Eggs  /  145 escalloped Escalloped Turkey  /  145 galatine Galatine of Turkey  /  145 giblets Turky Giblets  /  146 Turkey Giblets à la Bourgeoise  /  146 gravy Turkey Gravy  /  147 gumbo New Orleans Gumbo  /  147 00.FM.i-xxii_Smit.indd 11 8/1/06 3:44:29 PM hashed Turkie with Raspis  /  147 Turky, Hashed  /  148 jelly Turkey, &c. in Jelly  /  148 Meat Jellies  /  149 leftovers Fricasseed Turkey (Cold Meat Cookery)  /  150 miscellaneous Balloons from Turkey’s Crops  /  150 Chickens or Small Turkeys, with Jerusalem Artichokes  /  150 Turkey in a Hurry  /  151 Turkey Soused in Imitation of Sturgeon  /  151 Turkey en Pain  /  152 Turkey with Cèpes  /  152 Turkey-Grenades à la Jules Verne  /  153 Turkeys’ Livers en Brochette  /  153 Blanquette of Turkey  /  153 Boudins of Cold Chicken or Turkey  /  154 Mock Turkey  /  154 Vegetable Turkey  /  155 pies Goose, Turkey, or Bustard Pie  /  155 Yorkshire Christmas-Pye  /  155 potted Potted Turkey  /  156 ragoût Ragoût of Turkey  /  156 roast To Roast a Turkey  /  157 salads Flesh Sallet of a Capon or Turkey  /  158 Chicken [and Turkey] Salad  /  158 Turkey Salad  /  159 00.FM.i-xxii_Smit.indd 12 8/1/06 3:44:29 PM salmagundi To Make a Cold Hash, or Salad-Magundy  /  159 sandwiches Turkey Sandwich  /  159 Club-house Sandwiches  /  160 sauces Oyster Sauce for a Boiled Turkey  /  160 Celery-sauce  /  161 sausage Turkey Sausage  /  161 scallop Turkey Scallop  /  162 soups Turkey Soup  /  163 Turkey Bone Soup  /  163 steamed Steamed Turkey  /  163 stewed To Stew a Turkey or Fowl  /  164 Stewed Turkey—a French Receipt  /  164 stuffing/dressing Fowl or Tukey Roasted with Chestnuts  /  165 Turkey Stuffed after the Hamburgh Way  /  165 Liver and Truffle Stuffing for a Pig or Turkey  /  165 Stuffings for Turkeys and Ducks  /  166 Pickled Pork Stuffing for Turkeys  /  166 Chestnut Stuffing for Turkey  /  166 wild turkey Hunter’s or Sportsman’s Soup  /  167 Wild Turkey  /  167 Wild Turkey à la Delagrange-stuffed  /  168 00.FM.i-xxii_Smit.indd 13 8/1/06 3:44:30 PM 00.FM.i-xxii_Smit.indd 14 8/1/06 3:44:30 PM ...


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