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Citations for As American as Shoofly Pie

MLA

Weaver, William Woys. As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine. Philadelphia: University of Pennsylvania Press, 2013. Project MUSE. Web. 1 Oct. 2014. <http://muse.jhu.edu/>.


Always review your references for accuracy and make any necessary corrections before using. Pay special attention to personal names, capitalization, and dates. Consult your library or click here for more information on citing sources.

APA

Weaver, W. W.(2013). As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine. Philadelphia: University of Pennsylvania Press. Retrieved October 1, 2014, from Project MUSE database.


Always review your references for accuracy and make any necessary corrections before using. Pay special attention to personal names, capitalization, and dates. Consult your library or click here for more information on citing sources.

Chicago

Weaver, William Woys. As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine. Philadelphia: University of Pennsylvania Press, 2013. http://muse.jhu.edu/ (accessed October 1, 2014).


Always review your references for accuracy and make any necessary corrections before using. Pay special attention to personal names, capitalization, and dates. Consult your library or click here for more information on citing sources.

Endnote

TY - BOOK T1 - As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine A1 - Weaver, William Woys PY - 2013 PB - University of Pennsylvania Press CY - Philadelphia SN - 9780812207712 ER -


Always review your references for accuracy and make any necessary corrections before using. Pay special attention to personal names, capitalization, and dates. Consult your library or click here for more information on citing sources.