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Citations for Culinary Tourism

MLA

Lucy M. Long. Culinary Tourism. Lexington: The University Press of Kentucky, 2013. Project MUSE. Web. 25 Oct. 2014. <http://muse.jhu.edu/>.


Always review your references for accuracy and make any necessary corrections before using. Pay special attention to personal names, capitalization, and dates. Consult your library or click here for more information on citing sources.

APA

Long, L. M.(2013). Culinary Tourism. Lexington: The University Press of Kentucky. Retrieved October 25, 2014, from Project MUSE database.


Always review your references for accuracy and make any necessary corrections before using. Pay special attention to personal names, capitalization, and dates. Consult your library or click here for more information on citing sources.

Chicago

Lucy M. Long. Culinary Tourism. Lexington: The University Press of Kentucky, 2013. http://muse.jhu.edu/ (accessed October 25, 2014).


Always review your references for accuracy and make any necessary corrections before using. Pay special attention to personal names, capitalization, and dates. Consult your library or click here for more information on citing sources.

Endnote

TY - BOOK T1 - Culinary Tourism A1 - Long, Lucy M. PY - 2013 PB - The University Press of Kentucky CY - Lexington SN - 9780813143774 ER -


Always review your references for accuracy and make any necessary corrections before using. Pay special attention to personal names, capitalization, and dates. Consult your library or click here for more information on citing sources.