Eating the Landscape: American Indian Stories of Food, Identity, and Resilience

Index

167 Index acequia(s), 43, 102, 109, 110, 111, 112, 114, 115, 116, 117, 147 adult-onset type 2 diabetes, 78 Agoyo, Herman, 31, 37 Ak-Chin farming, 11, 100 American Indian cuisine, 139, 140, 151 amylose, 78 ancestral foodways, 65, 120, 151 Ancient Puebloans, 59, 92 Arellano, Juan Estevan, 111, 112, 117, 118, 120, 121, 144, 148, 149 Atencio, Ernie, 113, 121, 147, 148 Badhand, Terry, 113, 145 Ballon, Emigdio, 41, 42, 143, 145, 148 barrancas, 14, 16, 19, 24, 158, 159 bawena, spearmint, 1, 2 bean sprout stew, 50, 61, 62 beans, 3, 4, 5, 6, 8, 11, 17, 19, 24, 25, 26, 34, 38, 42, 49, 53, 57, 60, 62, 63, 69, 78, 79, 80, 81, 83, 88, 90, 91, 94, 108, 112, 113, 117, 128, 129, 142, 144, 154 Big Gulp culture, 25, 78, 81 biocultural diversity, 13, 71, 85, 103, 104, 105, 150 Brascoupe, Clayton, 44, 45, 145, 148 burning, 27, 28, 53, 75, 104, 159 Calsoyas, Kyril, 89, 90, 92, 94, 103 capsaicin, 142, 143 Center for Whole Communities, 106, 155 Chaco Canyon, 33, 35, 66 chicos, 113 Chihuahua, Mexico, 12, 13, 20, 98, 99, 139, 143, 161 Chihuahuan Desert, 68 chilis, 2, 3, 25, 26, 61, 63, 98, 102, 112, 115, 129, 142, 143 chiltepin, 103, 142, 144 Chimayo chili, 112 cholla buds, 81, 83 Christensen Fund, 127, 136 chromium deficiency, 80 climate change, 60, 86, 96 Colorado Plateau, 48, 51, 52, 53, 54, 55, 57, 58, 62, 64, 65, 66, 85, 87, 88, 89, 92, 93, 94, 96, 97, 100, 101, 103, 104, 105, 122 complex carbohydrates, 25, 26, 78, 79, 80 coppicing, 27, 28, 104, corn (maize), 3, 5, 6, 10, 11, 15, 17, 18, 19, 24, 25, 32, 34, 41, 43, 44, 50, 52, 53, 55, 56, 57, 60, 61, 63, 65, 69, 78, 81, 83, 88, 90, 91, 94, 95, 98, 103, 108, 110, 112, 113, 115, 117, 128, 129, 140, 141, 145, 148, 151, 152, 154, 157 Crow Canyon, 59 culinary ash, 140, 141 cultural diversity, 24, 29, 44, 74, 121, 128, 150 Danson, Ted, 102 Desemboque, 123, 124, 127, 130, 131, 134 diabetes, 42, 64, 78, 79, 80, 84, 153, 154 DINE, Inc., 89, 91, 92, 93, 94 168 Index diversity, 10, 24, 26, 28, 29, 42, 44, 46, 69, 73, 74, 75, 85, 87, 88, 98, 103, 104, 109, 117, 128, 150, 159, 160 drought, 11, 34, 35, 36, 50, 58, 60, 82, 83, 95,111 dutuburi, 29 ecological, 2, 8, 21, 27, 28, 52, 53, 54, 55, 56, 57, 60, 73, 75, 76, 94, 118, 141, 151, 152, 155, 159, 160, 161 El Fuego Divino, 136, 137 El Indio (Francisco Molina), 133, 134, 136, 137 Embudo, New Mexico, 107, 111, 149 environmental racism, 120 epazote, 3, 5 ethnobotany, 43, 44, 60, 85, 103, 110, 124 ethnoecology, 60, 124 fiber, 25, 26, 27, 78, 79, 80, 84 Forbes, Peter, 106 Four Corners, 34, 35, 36, 46, 59, 113 Frank, Lois Ellen, 138, 139, 140, 144, 151 Garcia, Paula, 106, 107, 117, 148 Garden of the Ancients, 38, 41, 54, 58 gardens, 34, 38, 41, 59, 76, 98, 103, 104, 112, 113, 129, 143, 154 Gawi Wachi, 16 geomythic landscape, 23 Glasco, Greg, 64, 101 Global climatic destabilization, 96 glucose, 26, 78, 79, 83 glycemic index, 75 GMO, 115, 148, 149, 152, 153 heirloom, 38, 41, 42, 45, 48, 63, 65, 71, 102, 103, 109, 111–117, 120, 147, 149, 150 heirloom apples, 111, 147 high-fiber diet, 79 híkuli. See also peyote, 18, 19 hikuli cimarroni (Ariocarpus fissuratus), 19 Hispanos, 108, 116, 117, 118, 119, 120 Hohokam, 58, 82–84 Hogan, Phyllis, 103 hominy, 50, 57, 140 Hopi, 28, 35, 38, 43, 48, 49, 50–58, 61–66, 72, 87, 88, 90, 94, 95, 96, 99, 100, 101, 103, 120, 122, 124, 126, 132, 140, 141 incipient management, 27, 28, 159 insoluble fibers, 26, 78, 79 Institute of American Indian Arts (IAIA), 138 insulin, 26, 78, 79, 80 iwí, 22, 23 Iwigá, 23 iwígara, 14, 21, 23, 29, 30, 156, 157, 158, 159, 160, 161 Johnson, Terrol Dew, 77, 80 kachinas, 37, 54, 55, 56; description, 54, 62, 63 kincentric ecology, 21, 22, 71, 132, 156, 160 kincentricity. See kincentric ecology Knoll Farm, 106, 107 kori. See chili Kykotsmovi, 49, 51, 64, 65 LaDuke, Winona, 144 land management, 27, 28, 29, 30, 45, 53, 54, 56, 57, 59, 60, 96, 119, 157, 159 Lewis, Andrew, 64, 65 Long, Calvin, 64, 99, 100 Lowenstein, Celia...