Index
24 Index Absolutism, 15, 18 Abstinence. See Catholic dietary laws Academies, royal, 16, 69, 164 Adrien, Jacques, 53 Advertisement, 68, 69, 79, 142, 183 Aesthetic philosophy, 1, 6–11, 13, 22, 23; classical , 6, 13, 22, 30, 31, 34, 180; culinary, 14, 19, 23, 26, 28, 30, 32–34, 38, 40, 64–66, 72, 74, 76, 77, 85–89, 111–13, 118, 121, 129, 153, 167, 168; Enlightenment, 34, 66–69, 71, 87, 140; natural, 24, 34, 35, 38, 40; rococo, 13, 14, 22 Alembert, Jean le Rond d’, 34, 51 Ancients and Moderns. See Quarrel of the Ancients and Moderns Andry, Nicolas, 99, 100 Apicius, 6 Appert, Nicolas, 148–54 Appetite, 3, 25, 30, 114, 120–22, 139 Apprentices, 41–43, 45, 47–65, 80, 88, 94, 144–48, 152, 158, 180 Arcet, Jean-Pierre Joseph d’, 158–61 Army: cooks, 60; diets, 145; occupying Paris, 126; officers, 4; provisioning of, 146, 151, 154 Artisans, 1, 3, 5, 7, 24, 34, 63, 71, 73, 74, 111, 113, 118, 127, 131, 143, 145, 154, 155, 165, 178, 180 Artists, 7, 24, 33, 35, 114, 124, 135 Artifice, 13, 14, 16–20, 22, 23, 25, 27, 28, 33, 34, 36, 39, 167 Assiettes volantes, 18, 25 Audiger, Nicolas, 44–48 Bailly, Sylvain, 51, 54 Bakers, 49, 91, 94, 95, 109, 125, 126, 139 Banquets, 13, 18, 27, 28, 31, 48, 62, 71, 72, 91, 93, 119, 164, 165, 172–74, 176, 177 Bardineau, 119 Baroque. See Aesthetic philosophy: rococo Beauvilliers, Antoine, 109, 119, 129, 134, 135, 152 Beef, 18, 44, 62, 78, 82, 83, 98, 103, 139, 147, 150, 155, 156, 158 Berchoux, Joseph de, 112, 113 Bibliothèque bleue, 73 Bibliothèque Nationale, 51, 180 Blackbird pie, 13 Blegny, Nicolas de, 1–3 Bonaparte, Napoleon, 138, 142, 168, 178–79 Bonnefons, Nicolas, 14 Bordeaux, 119 Bouche du roi. See Kitchen: royal household Bouillon, 36, 47, 100, 105, 142, 153–59, 160, 163 Bourdieu, Pierre, 9, 10 Bourgeoisie, 21, 25, 29, 33, 42, 43, 67, 68, 70, 72, 73, 78, 80, 81, 83, 84, 137 Bouriat, Denis-Placide, 150 Boutique, 3, 5, 51, 54–57, 59, 94–97, 101, 102, 105, 106, 117, 118, 126–28, 131, 139, 149, 159 Bread, 15, 18, 21, 22, 25, 46, 94, 109, 123, 157, 163 Brillat-Savarin, Jean Anthelme, 112, 138–40 Burke, Edmund, 6, 7 Bussy, Simon, 57 242 Index Cabarets, 2, 3, 96, 119, 124. See also Wine merchants Cabinets particuliers, 4, 104, 113 Cadet, André du, 53 Cadran Bleu, 132 Café Hardy, 139–40 Cafés, 67, 104, 118, 124, 131 Calendar: Church, 78, 122; republican, 122; seasonal, 21, 81 Calvinism. See Protestantism Cantelou, Guillaume, 62 Cantelou, Marie-Rose, femme Aussy, 62 Caraccioli, Louis-Antoine, 100 Carême, Marie-Antoine, 51, 158, 178–81 Carême. See Lent Caterers, 2, 3, 5; caterers’ guild, 41, 43, 45, 49–51, 55–62, 88–94, 96–98, 101–7, 109, 111, 117, 118, 154, 167 Catholic dietary laws, 19, 21, 35, 37, 78, 88, 91, 93, 98–105, 111, Caveau Moderne, 127 Censors, 114 Chardin, Jean Baptiste Siméon, 46, 47 Chef de cuisine. See Cooks: head Chipy, Pierre, 57, 58 Civilization, and cuisine, 12, 77 Civilizing process, 8–9 Class, social, 7, 9, 10, 11, 14, 39, 66, 67, 69, 73, 79–81, 84, 86, 89, 118, 121, 123, 132, 133, 140, 141, 158, 168, 170, 174, 176 Classicism. See Aesthetic philosophy: classical Clay, 38, 85, 103, 106 Clientele, of public cooks, 4, 5, 55, 94, 106, 117, 118, 124, 126, 130, 183 Coffee, 37, 106 Coiffé, Firmin Raimond, 59 Colbert, Jean-Baptiste, 44 Collations, 18, 26, 37, 172 Commissaire. See Police: commissaire Consulate, 114, 145 Cookbooks, cooks use of, 64, 75; failings of; public sphere site, 31, 33, 39, 66–81, 113, 126, 129, 134–43; plagiarism, 29, 70, 82; readers, 73, 74 Cooks, 1, 2, 11, 13, 14, 20, 21, 25–28, 96, 97, 167; as artists, 11, 13, 20, 33, 38, 87, 127; as authors, 7, 31, 33, 40, 66–87; freelance, 43, 50, 72; and gender, 12, 14, 26, 33, 34, 39, 40, 63, 65, 72, 79–86, 118, 132, 135, 137, 143, 150, 161–63, 175, 176, 180, 181; head, 11, 93, 119, 129, 130, 135, 137, 161–64, 175, 178–83; household, 78–82, 86, 94, 123, 181; mobility of, 42, 111, 113; public, 3–5, 40, 88, 90, 92–4, 98–107, 113, 118, 119, 123, 124, 127, 136, 167, 183; royal...
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