Learning to Smell: Olfactory Perception from Neurobiology to Behavior

Bibliography

Bibliography Abdi H (2002) What can cognitive psychology and sensory evaluation learn from each other? Food Qual Preference 13:445–451. Abraham A, Mathai KV (1983) The effect of right temporal lobe lesions on matching of smells. Neuropsychologia 21:277–281. Abramson CI, Aquino IS, Silva MC, Price JM (1997) Learning in the Africanized honey bee: Apis mellifera L. Physiol Behav 62:657–674. Adler J (1969) Chemoreceptors in bacteria. Science 166:1588–1597. Adrian ED (1942) Olfactory reactions in the brain of the hedgehog. J Physiol 100:459– 473. — — — —. (1950) The electrical activity of the mammalian olfactory bulb. Electroencephalogr Clin Neurophysiol 2:377–388. Aggleton JP, Waskett L (1999) The ability of odours to serve as state-dependent cues for real-world memories: Can Viking smells aid in the recall of Viking experiences? Br J Psychol 90:1–7. Agster KL, Fortin NJ, Eichenbaum H (2002) The hippocampus and disambiguation of overlapping sequences. J Neurosci 22:5760–5768. Algom D, Cain WS. (1991) Remembered odors and mental mixtures: Tapping reservoirs of olfactory knowledge. J Exp Psychol Hum Percept Perform 17:1104–1119. Algom D, Marks LE, Cain WS (1993) Memory psychophysics for chemosensation: Perceptual and mental mixtures of odor and taste. Chem Senses 18:151–160. Amoore JE (1952) The stereochemical specificities of human olfactory receptors. Perfumery Essential Oil Record 43:321–331. — — — —. (1970) Molecular basis of odor. Springfield, Ill.: Charles C Thomas. — — — —. (1975) Four primary odor qualities in man: Experimental evidence and possible significance. In: Olfaction and taste V, Proceedings of the Fifth International Symposium Held at the Howard Florey Institute of Experimental Physi- ology and Medicine, University of Melbourne, Australia, October 1974, ed. Denton DA, Coghlan JP, 283–289. New York: Academic Press. — — — —. (1982) Odor theory and odor classification. In: Fragrance chemistry: The science of sense of smell, ed. Theimer ET, 27–76. New York: Academic Press. Amoore JE, Forrester LJ (1976) Specific anosmia to trimethylamine: The fishy primary odor. J Chem Ecol 2:49–56. Anderson AK, Christoff K, Stappen I, Panitz D, Ghahremani DG, Glover G, Gabrieli JD, Sobel N (2003) Dissociated neural representations of intensity and valence in human olfaction. Nat Neurosci 6:196–202. Annett JM, Leslie JC (1996) Effects of visual and verbal interference on olfactory memory : The role of task complexity. Br J Psychol 87:447–457. Annett JM, Lorimer AW (1995) Primacy and recency in recognition of odours and recall of odour names. Percept Mot Skills 81:787–794. Araneda RC, Kini AD, Firestein S (2000) The molecular receptive range of an odorant receptor. Nat Neurosci 3:1248–1255. Arctander S (1969) Perfume and flavor chemicals. Montclair, NJ: Arctander. Ashton R, White KD (1980) Sex differences in imagery vividness. An artifact of the test. Br J Psychol 71:35–38. Atkinson RC, Shiffrin RM (1968) Human memory: A proposed system and its control processes. In: The psychology of learning and motivation, ed. Spence KW, Spence JT. London: Academic Press. Ayabe-Kanamura S, Kikuchi T, Saito S (1997) Effect of verbal cues on recognition memory and pleasantness evaluation of unfamiliar odors. Percept Mot Skills 85:275–285. Ayabe-Kanamura S, Schicker I, Laska M, Hudson R, Distel H, Kobayakawa T, Saito S (1998) Differences in perception of everyday odors: A Japanese-German cross cultural study. Chem Senses 23:31–38. Baddeley AD, Andrade J (2000) Working memory and the vividness of imagery. J Exp Psychol Gen 129:126–145. Baddeley AD, Hitch GJ (1974) Working memory. In: Recent advances in learning and motivation, ed. Bower GA, 47–89. New York: Academic Press. Baeyens F, Crombez, G, De Houwer J, Eelen P (1996) No evidence for modulation of evaluative flavor-flavor associations in humans. Learn Motiv 27:200–241. Baeyens F, Crombez G, Hendrickx H, Eelen P (1995) Parameters of human evaluative flavor-flavor conditioning. Learn Motiv 26:141–160. Baeyens F, Eelen P, Van den Bergh O, Crombez G (1989) Acquired affectiveevaluative value: Conservative but not unchangeable. Behav Res Ther 27:279– 287. Baeyens F, Eelen P, Van den Bergh O, Crombez G (1990) Flavor-flavor and color- flavor conditioning in humans. Learn Motiv 21:434–455. Baeyens F, Wrzesniewski A, De Houwer J, Eelen P (1996) Toilet rooms, body massages, and smells: Two field studies on human evaluative odor conditioning. Curr Psychol 15:77–96. Baker CI, Behrmann M, Olson CR (2002) Impact of learning on representation of parts and wholes in monkey inferotemporal cortex. Nat Neurosci 5:1210–1216. Bibliography 266 [18.119.105...