The Viandier of Taillevent: An edition of all extant manuscripts

Bibliography and Index

This page intentionally left blank Select Bibliography Entries in this Bibliography are arranged according to subject. Within each subject cate­ gory, entries are further arranged either alphabetically or according to rough chronological order. Glossaries and Dictionaries Alphita: Alphita o Synonima herbarum (a medico­botanical glossary, MSS of the 13th century) in "Sopra un vocabolario di voci tecniche del medio evo," in vol.3, 271­ 322 of Salvatore de RENZI et a/., eds. Collectio Salernitana, ossia Document* inediti, e trattati di medicina appartenenti alia Scuola medico salernitana. Naples: Filiatre­ Sebezio, 1852­1859; repr. Bologna: Forni, 1967. 5 vols. Also in J. L. G. MOWAT, ed. Sinonima Bartholom&i. Oxford: Clarendon, 1882, 7­199; and in Piero GlACOSA, ed. Magistri Salernitani nondum editi. Turin: Bocca, 1901, 401 ff. AND: STONE, Louise W. and William ROTHWELL. Anglo­Norman Dictionary. London: Modern Humanities Research Association, 1977­ . Cotgrave: COTGRAVE, Randle. A Dictionarie of the French and English Tongues Compiled by Randle Cotgrave. London: Adam Islip, 1611; 1st ed. repr. Columbia, South Carolina: University of South Carolina, 1950. DEAF: BALDINGER, Kurt, Jean­Denis GENDRON and Georges STRAKA. Dictionnaire e­ tymologique de I'ancien franfais. Quebec City: Laval University, 1974­ . (Part of letter G only.) DEI: BATTISTI, Carlo and Giovanni ALESSIO. Dizionario etimologico italiano. Florence: Barbera, 1950­1957. 5 vols. DuCange: DuCANGE, Charles Du Fresne, Sieur. Glossarium media et infima latinitatis ... cum supplementis integris D, P. Carpenterii. Ed. Leopold FAVRE. Niort, 1883­1887; repr. Paris: Librairie des Sciences et des Arts, 1937­1938. FEW: VONWARTBURG, Walter. Franzosisches etymologisches Worterbuch: tint Darstel­ lung des galloromanischen Sprachschatzes. Bonn: F.Klopp, 1928­ . Godefroy: GODEFROY, Frederic. Dictionnaire de I'ancienne langue franf aise et de tons ses dialectes du IXe au XVe siecles. Paris: F. Vieweg, 1881­1902; repr. Vaduz: Kraus, 1965. 10 vols. GPSR: GAUCHAT, Louis, Jules JEANJAQUET and Ernst TAPPOLET. Glossaire des patois de la Suisse romande. Neuchatel and Paris: V. Attinger, 1924­ . Huguet: HUGUET, Edmond. Dictionnaire de la langue francaise du seizieme siecle. Paris: Didier, 1925­1967. 7 vols. 323 324 The Viandier of Taillevent Latham: LATHAM, Ronald Edward. A Dictionary of Medieval Latin from British Sources. London: Oxford University, 1975­ . Latham, Word­List: LATHAM, Ronald Edward. Revised Medieval Latin Word­List from British and Irish Sources. London: Oxford University, 1965. NG: BLATT, Franz, ed. Novum glossarium mediae, latinitatis ab anno DCCC usque ad annum MCC. Copenhagen: Ejnar Munksgaard, 1957­ . (Letters L­O.) Niermeyer: NlERMEYER, Jan Frederik. Media Latinitatis lexicon minus: A medieval Latin­ French/English dictionary. Perficiendum curavit C. van de Kieft. Leyden: Brill, 1976. REW: MEYER­LUBKE, Wilhelm. Romanisches etymologisches Worterbuch. Heidelberg: C. Winter, 1911­[1920]. Richelet: RlCHELET, Pierre. Dictionnaire francois tire de I'usage des meilleurs auteurs de la langue. Geneva: Herman Widerhold, 1679; repr. Geneva: Slatkine, 1970. Sainte­Palaye: SAINTE­PALAYE, Jean Baptiste de La Curne de. Dictionnaire historique de I'ancien langage francois. Niort and Paris: L. Favre, 1875­1882. Schiile: SCHULE, Ernest, Lucien QUAGLIA and Jean­Marie THEURILLAT. "Les comptes de 1'Hospice du Grand Saint­Bernard (1397­1477) ... Glossaire etabli par Ernest Schule," Vallesia, 30 (1975), 341­384. SOUTER, Alexander. A Glossary of Later Latin to 600 AD. Oxford: Clarendon, 1949. TlLANDER, Gunnar. Glanures lexicographiques. Lund: Gleerup, 1932. TLF: Tresor de la langue francaise. Paris: CNRS, 1971­ . Tobler: TOBLER, Adolph and Erhard LOMMATZSCH. Altfranzosisches Worterbuch. Berlin: Weidmann, 1925­ ; repr. and currently Wiesbaden: Steiner, 1955­ . Trevoux: Dictionnaire universel francois et latin. Trevoux: Estienne Ganneau, 1704. 3 vols.; Paris, 1721. 5 vols.; Paris: Veuve Delaune & Veuve Ganeau, 1752. 7 vols.; Paris, 1771. 8 vols.; etc. (Originally a reissue of Antoine FURETIERE's Dictionnaire universel, francois et latin. 1701). Early Works on Foodstuffs and Cookery Bibliographies BITTING, Katherine Golden. Gastronomic Bibliography. San Francisco: n. pub., 1939; repr. Ann Arbor: Gryphon, 1971 and London: Holland Press, 1981. (Contains only relatively modern works.) GlRARD, Alain. "Du manuscrit a 1'imprime: le livre de cuisine en Europe aux 15e et 16e siecles," in Margolin and Sauzet, Pratiques et discours alimentaires a la Renaissance (see below), 107­118. SCHUMACHER­VOELKER, Uta. "German Cookery Books, 1485­1800," Petits Propos Culi­ naires, 6 (1980), 34­46. "Reprints of Old German Cookery Books," Petits Propos Culinaires, 7 (1981), 47­55. Select Bibliography 325 SIMON, Andre Louis. Biblioteca gastronomica. London: Wine & Food Society, 1953. (Lists works only from the 16th century to the present.) SIMON PALMER, Maria del Carmen. Bibliografta de la gastronomia espanola. Madrid: Velazquez, [1977]. VlCAIRE, Georges. Bibliographie gastronomique. Paris: P. Rouquette, 1890; 2nd ed. Lon­ don: D. Verschoyle, 1954; repr. Geneva...