In this Book

Puer Tea
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Table of Contents

  1. Cover
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  1. Title Page, Copyright, Dedication
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  1. Contents
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  1. Foreword
  2. pp. vii-viii
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  1. Acknowledgments
  2. pp. ix-x
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  1. Transliteration, Names, and Measures
  2. pp. xi-1
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  1. Maps
  2. pp. 2-4
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  1. Introduction
  2. pp. 5-30
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  1. Spring
  2. pp. 31-32
  1. Chapter 1: "The Authentic Tea Mountain Yiwu"
  2. pp. 33-54
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  1. Chapter 2: Tensions under the Bloom
  2. pp. 55-78
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  1. Summer
  2. pp. 79-80
  1. Chapter 3: "Yunnan: The Home of Puer Tea"
  2. pp. 81-105
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  1. Chapter 4: Heating Up and Cooling Down
  2. pp. 106-120
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  1. Autumn
  2. pp. 121-122
  1. Chapter 5: Puer Tea with Remorse
  2. pp. 123-142
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  1. Chapter 6: Transformed Qualities
  2. pp. 143-158
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  1. Winter
  2. pp. 159-160
  1. Chapter 7: Tea Tasting and Counter-Tea Tasting
  2. pp. 161-178
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  1. Chapter 8: Interactive Authenticities
  2. pp. 179-196
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  1. Conclusion: An Alternative Authenticity
  2. pp. 197-204
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  1. Appendix 1: Puer Tea Categories and Production Process
  2. pp. 205-209
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  1. Appendix 2: Supplementary Videos
  2. pp. 210-210
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  1. Notes
  2. pp. 211-218
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  1. Glossary
  2. pp. 219-226
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  1. References
  2. pp. 227-242
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  1. Index
  2. pp. 243-249
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