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summary
An account of the shift in focus to access and fairness among San Francisco Bay Area alternative food activists and advocates.

Table of Contents

  1. Cover
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  1. Title Page, Copyright
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  1. Contents
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  1. Series Foreword
  2. p. ix
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  1. Foreword
  2. pp. xi-xiv
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  1. Acknowledgments
  2. pp. xv-xvii
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  1. 1. Celebrating a Community?
  2. pp. 1-10
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  1. Part I. Making A Place for Just Food
  2. pp. 11-12
  1. 2. Framing Alternative Food
  2. pp. 13-33
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  1. 3. California Agriculture and Conventional Food
  2. pp. 35-67
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  1. 4. The Discontents
  2. pp. 69-87
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  1. Part II. Waves of Innovation in the Bay Area Alternative Food Community
  2. pp. 89-90
  1. 5. A Civic Culture of Parks, Planning, and Land Protection
  2. pp. 91-105
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  1. 6. Radical Regional Cuisine
  2. pp. 107-133
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  1. 7. Maturing the District
  2. pp. 135-174
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  1. 8. Food Democracy and Innovation
  2. pp. 175-222
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  1. 9. Conclusion: The District and the Future of Alternative Food
  2. pp. 223-233
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  1. Notes
  2. pp. 235-280
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  1. Bibliography
  2. pp. 281-338
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  1. Index
  2. pp. 339-354
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Additional Information

ISBN
9780262305853
Print ISBN
9780262517867
MARC Record
OCLC
812348505
Pages
376
Launched on MUSE
2012-12-20
Language
English
Open Access
N
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